This Tasty Tuesday episode of #BaduyPride was all about fun smoky street food in the form of tusok-tusok and inihaw food. They don't have perfectly precise translations, but we can refer to the former as various types of grilled skewers while inihaw is a specific Filipino form of barbeque but also the general act of barbecue here as well.
Street food is a much-beloved aspect of our cuisine and I do have very fond memories of early street food adventures growing up. It was always something so risque, but at the same time delightful. And it's definitely something that we no longer have access to while in quarantine save for some sad delivery options. Hopefully, we can get out and enjoy some fun stuff again sometime soon.
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